BANANA SQUASH

BANANA SQUASH

  • Banana squash
  • Butter – melted
  • Brown sugar

Peel squash (potato peeler works great) and cut into cubes approximately ¾ – 1 inch in size.
Layer squash in casserole, adding melted butter and brown sugar to top of each layer. (Amount of butter and brown sugar is dependent on your own taste.) Cover casserole and bake at 350° for 1 hour.

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