LESLIE’S BAILEY’S IRISH CREAM

LESLIE’S BAILEY’S IRISH CREAM

  • 3 eggs
  • 1 can sweetened condensed milk
  • 2 cups half and half
  • 2 T. chocolate syrup
  • 1 /8 t. coconut extract
  • 1-1/2 cups Irish Whiskey

Place the eggs in blender and mix on medium speed for 10 seconds. Add at low speed the rest of the ingredients.

Enjoy!

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