MRS. FIELDS COOKIES

MRS. FIELDS COOKIES

  • 2 c. butter
  • 2 c. sugar
  • 2 c. brown sugar
  • 4 eggs
  • 2 t. vanilla
  • 4 c. flour
  • 5 c. oatmeal (put small amount in blender until it turns to powder. Measure first, then blend.)
  • 1 t. salt
  • 2 t. baking powder
  • 2 t. baking soda
  • 24 oz. bag of chocolate chips
  • One 8 oz. Hershey Bar

Cream together the butter and the sugar; add the eggs and vanilla and beat well.

Mix all dry ingredients together, then mix ALL ingredients together. Add 24 ounce bag of chocolate chips and one 8 oz. Hershey Bar, grated; (can be done in food processor). Add 3 c. of chopped nuts. Make golf-ball sized cookies and bake on ungreased cookie sheets for 10 minutes at 3750 Place about 2 ” apart. Makes between 8 and 9 dozen cookies.

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