NESTLE’S MARSHMALLOW CREAM FUDGE

NESTLE’S MARSHMALLOW CREAM FUDGE

  • 1 jar (5 to 10 oz.) marshmallow cream
  • 1 1/2 c. sugar
  • 2/3 c. evaporated milk
  • 1/4 c. butter or margarine
  • 1/4 t. salt
  • 12 oz. pkg. (2 cups) Nestle Semi-sweet chocolate morsels
  • 1/2 c. chopped nuts
  • 1 t. vanilla extract

In medium saucepan, combine I jar marshmallow cream (5 oz. to 10 oz. jar), 1 1/2 cups sugar, 2/3 cup evaporated milk, 1/4 cup butter or margarine, and 1/4 t. salt. Bring to a full boil, stirring constantly over moderate heat. Boil 5 minutes over moderate heat, stirring constantly. Remove from heat. Add one 12 oz.. pkg. (2 cups) Nestles chocolate morsels. Stir until morsels are melted and mixture is smooth. Stir in 1/2 cup chopped nuts and I t. vanilla extract. Pour into greased 8″ square pan. Chill until firm. Makes about 2 1/4 pounds.

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