• 1 large pkg. Southern style hash brown potatoes (Ore-Idaho)
• 1 large white onion (Sauté in butter)
• 1 large sour cream
• 11/2 cups cream of chicken soup
• 1/4 cup butter (1 c. as called for 1s too much)
• 1 cup Cheddar cheese, any kind Potato chips on top

Sauté onion in butter. Add the rest of ingredients. Crumble the potato chips and put on the top. Cover and bake 1 hour at 350° (Cover and bake about 1 1/2 hours if recipe is doubled).