SEE’S FUDGE
- 3 pkg. chocolate chips (large)
- 1 8 oz. marshmallow creme
- 2 cups walnuts chopped
- 1/2 lb. butter (2 sticks)
- 2 t. vanilla
- 4 1/2 cups sugar
- 1 large can evaporated milk
Combine the first five ingredients in a large bowl. Boil the sugar and milk to the soft ball (2300) stage, (Stir a minute after it begins to boil.) Pour the hot mixture to that in the bowl. Stir until chips are dissolved and all is melted. Pour in a large pan.
Note: This is See’s Fudge recipe that Mary Ellen sent to us.